Wednesday, June 6, 2012

Oliver William White’s Birth Story

Friday, April 27, 2012

I woke up with my first contraction at 4am.  I thought “hmm, that’s interesting”, but considering it was a full week before his due date, and I had convinced myself that I would go at least a week past his due date, I didn’t think much of it.  I went back to sleep and dozed for the next hour while I had another couple contractions.   At 5am the contractions started coming closer together, so I pulled out my iPod and started timing them using one of the pregnancy apps I had downloaded.  I timed them for the next hour, but convinced myself I must have been doing it wrong, because the log showed contractions lasting one minute and spaced about five minutes apart.  I knew from all the books and birth stories I’d read that in early labor the contractions were supposed to be about half that length and irregular.  The pattern I was seeing was consistent with active labor and meant I was supposed to call the midwives.  When James’s alarm went off at 6am we got up together and hemmed and hawed about whether we should go into work or if this could possibly be the real deal. 

I was still in denial about this being real labor at 7:30am when I texted my midwife to let her know I’d been having regular contractions.   She called me immediately and told me she was going to head my way despite my suggestion that I call her back in an hour with an update.  We then called my mom and told her that I was in labor and she should probably head over to the house.  At this point I was working though the contractions by sitting on an exercise ball, leaning against the back of the couch, and vocalizing though each wave.  As the contractions got more intense I asked James to put counter pressure on my lower back to help relieve some of the pain. (Fortunately for James , the mail arrived sometime early that morning, and with it his new wrist brace.  He certainly got his money’s worth from it that morning alone!)  I stayed in this position for the next couple hours during which time my mom showed up (bringing a dozen red roses with her).  As the contractions became closer and stronger I mentioned how we should get the birth tub set up, but James didn’t want to leave me to work through them on my own. 

At about 9:30am I felt a little queasy during a contraction, and when it was finished I lifted my head from the couch to tell my mom and James.  Unfortunately all I managed to get out was, “I’m starting to feel…” before vomiting on the carpet.  For the past few hours I’d had small bites of apple, cheese, and a protein bar to help keep my energy up, but all that seemed for naught at that point.  James and I headed to the shower to rinse me off and my mom cleaned up the mess in the living room.  After working through a couple contractions in the shower I insisted that James get the birth tub set up.  It didn’t matter that he wouldn’t be there to support me while doing so, I just needed the extra oomph of pain relief the water was providing.  Fortunately we had inflated the tub when we received it on Wednesday (to check for air leaks), so all he needed to do was put the liner in place and fill it with hot water.  Before going into labor I had romanticized the idea of giving birth in our bedroom, either in the tub or on the bed, but in the midst of labor I didn’t care where the tub was, just as long as it was set up ASAP.  It was easiest to fill the tub in the kitchen, so that’s where it went.  While James was busy getting the tub filled, my mom stepped in his place as my labor support rubbing my lower back during contractions.  After getting out of the shower, it was too uncomfortable to sit back down on the exercise ball so I was standing leaning against the counter to work through the waves.
  
At about 10:30am I was going through transition and starting to get antsy about the midwives (Shanna and Jacquetta) still not being there yet, but just as James was about to call them they walked through the front door.  They checked the baby’s heart beat and my blood pressure, but otherwise stayed off in the background and let me work through the contractions with James.  At this point I was working through them by hanging around James’ neck and vocalizing while he rubbed my back.  We had emptied the hot water heater, and the tub wasn’t yet full, so the midwives set about boiling some water to add to the tub.  I was starting to feel very tired and wanted to rest my legs between contractions, but sitting down was too uncomfortable.  Finally the tub was full and warm enough for me to get in, so I immediately stripped down and got in on my hands and knees.  The first thing I said when I was in the water was, “OMG, this is the best $150 we ever spent!”  The warm water on my belly felt amazing!  I immediately started feeling a little pushy and asked the Shanna if that meant I was almost done.  She said she could check me if I liked, and after I said yes, she told me I was complete (aka 10cm dialated) and could push whenever I wanted.  I spent the next hour alternating between being on my hands & knees and sitting back leaning against the side of the tub.  The Jacquetta would check the baby’s heart beat between contractions, and James made sure I had a cool washcloth for the back of my neck.

Pretty soon I felt the undeniable urge to push.  The most accurate way I’ve heard it described is that it’s the same feeling as vomiting, but in reverse.  I have no idea how long I spent pushing, but my mom said it was only about half an hour or so.  In between pushing contractions, I completely zoned out, and even dozed off a few times (James literally laughed at the fact that  I fell asleep during labor).  I had definitely entered “labor land” at that point.  The midwives were very encouraging.  I never felt like I was being instructed, just told to keep up the good (hard) work.  Pretty soon I was feeling the ring of fire which was by far the worst part of the whole ordeal.  But the midwives kept up my morale by telling me I could reach down and feel his head, and boy, did he have a lot of hair!  At this point I was trying to hold back on pushing and to breathe him out instead, to allow my tissue to hopefully stretch instead of tear.  The midwives coached me here at the very end to keep pushing, even through the pain, and then all of a sudden he was born, all at once, into the water at 12:12pm.  I sat up, they handed him to me, and I brought him to my chest.  I was kind of in shock that it was over and he was here!  The midwives had me lower him down into the water to keep him warm as his umbilical cord stopped pulsing (allowing him to get all the blood left in the cord).  He was covered in vernix (not surprising, as he was a whole week early), and his head was all cone shaped from the trip. 

Once the cord had turned white and limp, they clamped it and let James cut it.  Then they handed him to James, who wrapped him in a towel, and helped me to the bed to deliver the placenta.  In the next hour I delivered the placenta, was stitched up from a little tearing that occurred, and tried nursing him for the first time (though he wasn’t interested).  They weighed and measured him (7 lbs 7oz, 19.5 inches long), and we decided on a name (Oliver William White).  Then my mom picked up lunch for all of us from Jimmy Johns (Beach Club on wheat for me), and she and the midwives ate in the kitchen and let James and I have a little alone time with our new little addition. 

Pretty soon my mom headed home to start cooking dinner for whoever was coming over that day, and James’ mom and sister (Alice) arrived.  I got dressed in a new pair of pajamas that I had purchased just for that purpose, and joined them in the living room.  By 3:30pm the midwives had cleaned everything up, packed up, and headed back to Midland.  We all just hung out in the living room basking in the big surprise that happened.  Later in the evening we had a delicious dinner of beef stew, salad, and bread with both sets of grandparents.  For dessert we had birthday cake and toasted the birth of our first born with sparkling wine.

It was a joyous, exhilarating, exhausting, and completely awesome day.  I know a home birth is not right for everyone, but it was definitely the right choice for me.  

Some extra memories:
·        -  The music I listened to during the whole labor was The Wailin’ Jennys on Spotify. I had made a “Labor” playlist of some of my favorite music, but I put the Wailin’ Jennys on at the beginning, and it was just right.  Looking back, I would definitely not have enjoyed the Labor playlist I created.  We reached the end of the set of albums and the music stopped just before he was born.
·         - The day before his birth I had been extra hungry.  I went to Five Guys for lunch with Tito and Little Heather (no one else in the lab was interested that day) and ate a burger plus the entire order of French fries they serve.  Usually James and I split the regular order of fries.  I hadn’t felt like cooking much the entire week before he was born, and so for dinner that night we picked up some sliced brisket and mac’n’cheese from Dickey’s BBQ. 
·         - The night before he was born we watched a depressing documentary about credit card debt on Netflix.
·         We didn’t finish everything I had hoped to do before he was born, but all the important stuff fell into place.  I didn’t get to weed the garden or sew the curtains for the kitchen, but the birth tub came in, James got his wrist brace, and we changed my phone from Net10 to Ting (to save money on all the phone calls and text messages that follow a birth!).
I am completely satisfied with my experience, and my only regret is that I didn't get to bake a birthday cake for Oliver during early labor (because my early labor only lasted from 4-5am!).  Fortunately Grandma Ann was able to make up for it.


Monday, January 23, 2012

25 weeks 4 days

Almost to the third trimester, but I'm already feeling like I'm starting to fall apart.  A trip to the chiropractor a few weeks ago did great things for my lower back pain, and I think it even got rid of the heartburn I was experiencing for a while.  But today the heartburn is back, and I'm definitely starting to walk funny thanks to the hormone relaxin.  But despite my complaints, I am enjoying being pregnant.  I love to feel the baby move and kick, and I know I haven't had it as rough as some women.  I can't wait to meet the little guy here in about three months or so.

It only took me about 3 days, but I finally taught myself how to read a crochet pattern.  These were a gift to my mom to let her know her first grandchild is a boy!

Thursday, December 22, 2011

Christmas at the White House

 Stockings for all!  Though the cats do have to share.

O Christmas Tree

Our 2008 ornament: Just Married

Our 2009 ornament: The Year of the Cocktail

Our 2010 ornament: Viva la France!

Purrrrrr

Sunday, July 17, 2011

70th Birthday Cake

I made a cake for my step-dad's 70th birthday party a couple weeks ago.  It was fairly simple: classic yellow cake with chocolate frosting.  Being the big 7-0 it had to be special, but my piping skillz still need a lot of work.  So I went with a fondant based argyle design.  Not professional by any means, but I'm proud of it.







Wednesday, July 13, 2011

Wedding on the beach

We went up to Oregon for a wedding on the beach in June.  I think I'm the only Texan who travels 1500 miles North and gets sunburned.  Damn Irish skin.

Here are some of my favorite pictures from the trip:


Driftwood on the beach.

Bench on the dunes overlooking the coast.

Official Ring Security

Reflection of a chandelier in the window.

Good drinks, even better breakfasts.

An aisle of sand.

Boutonniere on the most handsome groomsman.

It's not a beach without a sandcastle.

Just married.

 1/5 sec, f/32, ISO 200

Fun with shutter speeds: 1/250 sec, f/4.8, ISO 200

Friday, June 17, 2011

Flowers, Cats, and Pies

 James had to go to Dallas for a work thing, and I tagged along with my camera and manual for a free stay at a hotel and a chance to learn how to shoot in manual. 

Flowers on the patio of our hotel in Dallas.


Look at me, experimenting with composition!


Close up of an African Daisy from our garden.

Marley is a hoarder.  Specifically a hoarder of personal electronic devices.  If he sees your cell phone on the couch, he will sit on it. 
And finally, nothing says summer like a strawberry rhubarb pie!